Ventilation system with exhaust fan is the most basic and fundamental requirement for every single building, including restaurants and kitchens. With active ventilation system, it introduces fresh air into indoor and diluting or displacing hot indoor air and pollutants.
90% of the indoor hot and stuffy air quality issues are caused by the stagnant air which carry abundance of heat. Traditional way of installing fans which promote only air movement solve nothing but only spread the heat to every corner of building.
To solve this, it is either transfer the heat from indoor to outdoor, or simply displace the indoor air to outdoor-which is the most cost effective way.
Exhaust fan is way too common to be introduced. Nevertheless, there are always different when we come to details. Our SMC Fiberglass Industrial Exhaust Fan are produced using Sheet Moulding Compound which contributes to the characteristic of low noise, stable operation and long lifetime.
For a similar airflow exhaust fan, our SMC Fiberglass Industrial Exhaust Fan consumes much lower energy with the direct drive motor, which eliminate the power losses experienced by normal belt-driven through power transmission with belt. Besides that, our exhaust fan comes with grille that capable of open and shut automatically with dustproof and waterproof capabilities.
Simple but not easy
Most of the inexperience contractors tend to overlook the importance of industrial exhaust fans fundamental knowledge. 50% of the commercial exhaust fans and in the industry were installed in the wrong way causing a 60%-80% efficiency drop in performance.
A restaurant kitchen exhaust fan is essential for commercial kitchen ventilation systems, maintaining a safe and comfortable working environment by removing heat, smoke, odors, grease-laden vapors, and other airborne contaminants produced during cooking. Our exhaust fans enhance air quality and meet safety standards, efficiently removing these elements to ensure a clean and comfortable kitchen environment.
Call us now for a proper and correct way to cool down your building with experience-based knowledge in truly effective ventilation system!
Our SMC Fiberglass Industrial Exhaust Fan is ideal for handling the high heat and grease-laden air common in restaurant kitchens due to its durability and resistance to corrosion. Produced using Sheet Moulding Compound, it offers low noise, stable operation, and a long lifetime.
Compared to similar airflow exhaust fans, our model consumes much lower energy thanks to its direct drive motor, which eliminates the power losses experienced by belt-driven fans. Additionally, it features an automatic grille with dustproof and waterproof capabilities.
Model : EXF-250
Airflow : 25000 CMH
Power : 0.37 kW
Voltage : 415V
Noise : <65 dB
Weight : 50 kg
RPM : 720
Size(mm) : 850 x 850 x 480
Model : EXF-330
Airflow : 33000 CMH
Power : 0.5 kW
Voltage : 415V
Noise : <60 dB
Weight : 50 kg
RPM : 560
Size(mm) : 1060 x 1060 x 560
Model : EXF-400
Airflow : 40000 CMH
Power : 0.75 kW
Voltage : 415V
Noise : <70 dB
Weight : 67 kg
RPM : 560
Size(mm) : 1260 x 1260 x 560
Our Industrial Box Type Exhaust Fan is designed for efficient general ventilation, making it perfect for removing cooking odors, smoke, and excess heat in restaurant kitchens.
Additionally, this versatile fan is suitable for various other environments, including warehouses, shoplots, and factories, providing effective ventilation in large spaces. Its robust design ensures reliable performance, enhancing air quality and maintaining a comfortable atmosphere in diverse commercial and industrial settings.
Model : EX-320
Airflow : 32000 CMH
Power : 0.75 kW
Voltage : 240V / 415V
Noise : >60 dB
Weight : 55 kg
RPM : 450
Size(mm) : 1060 x 1060 x 400
Model : EX-445
Airflow : 44500 CMH
Power : 1.1 kW
Voltage : 240V / 415V
Noise : >65 dB
Weight : 85 kg
RPM : 450
Size(mm) : 1380 x 1380 x 400
Our Commercial Small Exhaust Fan is designed for optimal performance in smaller kitchen areas or specific sections within larger kitchens where localized ventilation is needed. This fan effectively removes cooking odors, smoke, and excess heat, ensuring a comfortable and safe cooking environment.
Additionally, it is suitable for use in warehouses, shoplots, and factories, providing efficient ventilation in various commercial and industrial settings. One of its key features is its low noise operation, making it ideal for environments where maintaining a quiet atmosphere is important.
E-12
Size: 12 inch
Voltage (V): 240V
Power: 100W
Airflow (CMH): 1800
Noise (dB): 69
RPM: 1400
Dimension (mm): 400x400x270
E-16
Size: 16 inch
Voltage (V): 240V
Power: 160W
Airflow (CMH): 2880
Noise (dB): 74
RPM: 1400
Dimension (mm): 500x450x285
E-18
Size: 18 inch
Voltage (V): 240V
Power: 230W
Airflow (CMH): 4920
Noise (dB): 78
RPM: 1400
Dimension (mm): 570x570x320
E-24
Size: 24 inch
Voltage (V): 240V
Power: 700W
Airflow (CMH): 11760
Noise (dB): 80
RPM: 1400
Dimension (mm): 710x700x355
E-24B
Size: 24 inch
Voltage (V): 240V
Power: 330W
Airflow (CMH): 6300
Noise (dB): 76
RPM: 960
Dimension (mm): 710x700x355
E-24H
Size: 24 inch
Voltage (V): 415V
Power: 700W
Airflow (CMH): 11760
Noise (dB): 80
RPM: 1400
Dimension (mm): 710x700x355
An exhaust fan in ventilation is a device that removes unwanted air, smoke, moisture, and odors from an indoor space to the outside. It improves air quality and temperature by drawing in stale air and expelling it through ducts, ensuring a comfortable and safe environment.
The best exhaust fan for a restaurant kitchen depends on the size and specific needs of the kitchen. Fiberglass industrial exhaust fans, box type exhaust fans, and commercial small exhaust fans are all suitable options.
Exhaust fans in restaurant kitchens should be cleaned regularly, typically every three months, to prevent grease build-up and ensure efficient operation.
The size of the exhaust fan depends on the kitchen’s size and ventilation needs. Consulting with a professional can help determine the appropriate size and type of exhaust fan for your specific requirements.